Project Team: Agustina Busto , Marco Carvalho, Victor Cavazos, Zaher Srour , Uchenna Ogbonna ,Adnan Iftekhar
Email addresses (comma separated): adnan@whu.edu.cn, zaher.srour@foodwasteanalytics.com
Description:
Purpose/Benefit: Cost efficient Blockchain-based solutions that enable faster tractability, certify provenance and ensure authenticity of food products from farm to fork
Scope: To establish common grounds on some of the areas about food safety and then look how blockchain networks can address these challenges
- Traceability, transparency and visibility in the food supply system
- Current available traceability Systems in terms of breadth, depth and precision
- Cold chain management and the increasing complexity of the food supply chain system
- Current global industry regulations on food safety and fraud
- Food product recall practices
- Drivers for food safety standards
- Food product authenticity and product certification
Resources:
Interesting Article: https://www.reuters.com/article/us-carrefour-blockchain/carrefour-says-blockchain-tracking-boosting-sales-of-some-products-idUSKCN1T42A5